Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I don't know why, but my recipe was changed from PORK STEAKS to pork chops. I prefer pork steaks -- better value for the buck than pork chops.
I went about this differently. I used fresh sweet potatoes, which I microwaved until almost done and mashed them with the butter, spices and orange marmalade, omitting the sugar and vanilla ext...