Delicious Spicy Micheladas

Delicious Spicy Micheladas


"A Mexican favorite, the michelada is a simple way to make a cheap Mexican beer into a delicious drink that will quickly become a party favorite. I recommend a cheap Mexican beer such as Modelo® or Tecate® for best taste and to stay true to the michelada concept. Best served at a Mexican food barbecue alongside fajitas, Mexican rice, guacamole, salsa, and so on with family and friends!"
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15 m servings 226 cals
Serving size has been adjusted!
Original recipe yields 24 servings


  • Calories:
  • 226 kcal
  • 11%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 30.3g
  • 10%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1342 mg
  • 54%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Combine tomato and clam juice cocktail, thawed frozen orange juice concentrate, and lime juice in a large pitcher; mix.
  2. Stir the Worcestershire sauce, hot sauce, black pepper, cayenne pepper, and 2 tablespoons salt through the cocktail mixture until the salt has dissolved.
  3. Pour 1/4 cup salt for rimming glasses onto a small, shallow plate. Moisten the rim of a large beer glass with a wedge of lime, dip the moistened rim into the salt. Tap off excess.
  4. Fill the rimmed glass with ice. Pour 1/3 to 1/2 cup michelada mix, or to taste, over the ice. Fill the rest of the glass with beer and stir to serve.


  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the salt for rimming glasses. The actual amount of the salt consumed will vary.


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I really like micheladas, they are so refreshing on hot Texas days! My friend likes Clamato in hers, however I am not a fan of its fishy taste. You can substitute with Spicy V8 juice or Bloody M...

These were by far the most tasty micheladas I've EVER had. I'm not a great fan of a lot of tomato in my drinks, and this one has the right combination of orange, lime, tomato, and spice. Loved ...

Best recipe ever!! The only change I made was adding less pepper (much less). Can't wait to serve this to friends!!

I tried to make this for 1 beer & I used 1 1/2 tbsp of the Orange juice concentrate. I thought it was Too sweet & took away from the other flavors. whenever I have a party large enough to serve...

Yum. Just yum.

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