Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I added extra vegetables, using kale instead of spinach, and chopped tomatoes rather than cherry tomatoes. This is a great tasting salad.
Made this recipe exactly as written (well, I did leave out the jalapenos) for a pontoon boat get-together. Several people asked for the recipe, and even the kids were eating it! Plus, it's so ...