Grilled Parmesan Asparagus

Grilled Parmesan Asparagus

14
heather_banzhaf 0

"Delicious crispy asparagus grilled on an open flame releases the flavor and makes kids love their veggies! You can add or reduce cook time to your liking. Less time will make the asparagus snap more easily, but cooking longer will make them extra crispy and delicious for dipping. Use 1/2 cup melted butter for dipping."
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Ingredients

30 m servings 157 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 157 kcal
  • 8%
  • Fat:
  • 13.1 g
  • 20%
  • Carbs:
  • 4.8g
  • 2%
  • Protein:
  • 6.3 g
  • 13%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 252 mg
  • 10%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat an outdoor grill on medium heat, and lightly oil the grate.
  2. Toss asparagus and olive oil in a bowl until evenly coated.
  3. Sprinkle Parmesan cheese and salt onto asparagus until evenly distributed.
  4. Place asparagus spears on grill crosswise. Cook until tips are almost blackened, 20 minutes; turning spears over after 10 minutes.

Reviews

14

This is a nice, simple recipe, but the recommended cooking time of 20 minutes is at least twice as long as it needs. With a hot fire this shouldn't take any longer than five minutes. Asparagus s...

Very tasty. I had really thin spears of asparagus so they cooked in about ten minutes. I used a grill topper so I wouldn't loose any spears to the BBQ.

Used Pecorino Romano cheese....added no extra salt....but added some fresh cracked pepper....delicious on the grill....thanks!

Awesome. Cooked over an open fire grill and enjoyed every last bite. THANKS for the recipe!

This asparagus was delicious! I made a 1/2 recipe and got 2 servings, so the serving amount is right on. I used a good brand of ground parmesan cheese. I definitely recommend the fine ground aft...

I just loved it

Very good! I added a touch of salt and felt it doesn't even need it, the parmesan does enough! Also added some black pepper. Very good :)

Fast and easy to prepare. All you need is asparagus as you most likely have all the other ingredients in the pantry.

My absolute favorite!! I could eat 2lbs of this stuff!