Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I just made these firtters because I had a leftover lobster tail, 4 claws and body"meat". I must say, they are quite tasty and finding this lovely gluten-free recipe was a bonus for me! I did ...
I made these the other night just to see if they would be good for company coming at Christmas time . They are fantastic! My husband loved them too. I used a package of immitation crab because ...
These were sooo good! I used imitation crab instead of the lobster. I can only imagine what they would taste like with lobster. Wonderful. Thank you so much for the gluten free recipe.
Instead of going thru trouble of cooking & chopping up a lobster tail, I substituted a can of pink crabmeat. Every guest raved about this hors d'oeuvre. The receipe is a definite keeper!!!