Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe was a great way to use up the veggies from my farm box. I added a little broccoli to the first round of veggies in the pan, and they cooked just fine. I also realized half way throug...
I used 1 onion instead of a leek and an onion, 1 large tomato instead of 2 average sized ones, water instead of broth, and raisins as the fruit. This was a tasty salad atop of a lettuce leaf!
This was the first time I have attempted couscous and it was really easy and delicious! I subbed out some ingredients for others but it was still spot on.
so easy and delicious! I added dill to it, just 'cause I happened to have a lot of fresh dill, and it was amazing!