Sweet BBQ Chicken Dip

Sweet BBQ Chicken Dip

Made  times

"Crackers have a new best friend. And everyone will want to be yours when you whip up this easy and delectable dip."
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


servings 354 cals
Serving size has been adjusted!

Original recipe yields 16 servings



  • Calories:
  • 354 kcal
  • 18%
  • Fat:
  • 22.2 g
  • 34%
  • Carbs:
  • 26.5g
  • 9%
  • Protein:
  • 11.3 g
  • 23%
  • Cholesterol:
  • 53 mg
  • 18%
  • Sodium:
  • 617 mg
  • 25%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


  1. Preheat oven to 375 degrees F.
  2. Spread cream cheese into bottom of 13 x 9-inch baking dish. Stir together chicken, cranberry sauce, chili sauce, Worcestershire sauce, vinegar, mustard and red pepper flakes in medium bowl. Spoon mixture over cream cheese in baking dish. Sprinkle with cheese. Bake for 20 to 30 minutes or until heated through. Sprinkle with onions. Serve with crackers for dipping.
You might also like



Outstanding! I used 2 large cans of chicken, sharp cheddar cheese and chives since that is what I had in my pantry. This was a huge hit and was devoured very quickly. I will save this recipe as ...

Easy to make and delicious! Great for parties. I recommend serving with tortilla chips rather than crackers.

Great recipe and easy to make, perfect for parties. I used garlic toasted baguette rounds instead of crackers.

great tasting dip. Took it to a Christmas party and everyone wants the recipe. Hubby wants me to make it so he can take to work tonight. Made no changes to it.

From around the web