7-Ingredient Chili

7-Ingredient Chili

"All the great flavors in V8® Vegetable Juice and a few spices make this quick chili with ground turkey and red beans a perfect, week-night choice."
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Ingredients

35 m servings
Serving size has been adjusted!
Original recipe yields 6 servings

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Directions

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  1. Cook the turkey, onion, chili powder and cumin in a 4-quart saucepan over medium-high heat until the turkey is cooked through, stirring often.
  2. Add the vegetable juice, pepper and beans to the saucepan and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes or until the vegetables are tender.

Footnotes

  • Serving Suggestion: Serve¬†with baked potatoes with sour cream and chives. For dessert serve fresh apple slices.
  • Nutritional Values per Serving using V8 100% Vegetable Juice: Calories 432, Total Fat 15g, Saturated Fat 4g, Cholesterol 112mg, Sodium 527mg, Total Carbohydrate 32g, Dietary Fiber 9g, Protein 40g, Vitamin A 39%DV, Vitamin C 49%DV, Calcium 9%DV, Iron 33%DV
  • Nutritional Values per Serving using Low Sodium V8 Vegetable Juice: Calories 432, Total Fat 15g, Saturated Fat 4g, Cholesterol 112mg, Sodium 364mg, Total Carbohydrate 32g, Dietary Fiber 9g, Protein 40g, Vitamin A 39%DV, Vitamin C 49%DV, Calcium 8%DV, Iron 32%DV

Reviews

Read all reviews 8
  1. 10 Ratings

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Most helpful positive review

I jazzed it up a bit with crushed garlic, garlic powder, onion powder, cumin seeds, celery seeds, a kick of cayenne and a tablespoon of sugar to cut the acid. My family loved it. I have never co...

Most helpful critical review

I was excited to find this recipe. We have a ton of V8 juice and cans of beans that we needed to use. I think this is a good base recipe but I needed more! I added some beef chuck, bacon and a f...

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I was excited to find this recipe. We have a ton of V8 juice and cans of beans that we needed to use. I think this is a good base recipe but I needed more! I added some beef chuck, bacon and a f...

Not flavorful to me, maybe better with beef. I would not make this recipe again. Too many good chili recipes to come across a bad one.

I jazzed it up a bit with crushed garlic, garlic powder, onion powder, cumin seeds, celery seeds, a kick of cayenne and a tablespoon of sugar to cut the acid. My family loved it. I have never co...

A recipe is only some thing to work from and build it to your liking. Every recipe can give ideas too give another recipe a boost. So if you do not like one it will give a idea for one you do ki...

I accidently bought a large can of V8 juice last year for a chili recipe. My family loves it, I add diced tomatos with ground beef and stew meat instead of turkey. I think this recipe is close t...

Okay, I totally cheated on the spices... I used a packaged chili spice mix. BUT everything else was pretty much the same. The V8 was a nice subtle sauce. I used kidney beans and northern beans, ...

Not bad flavor for a quick cooking chili. I subbed a red bell pepper for the green because that's what I had. I'll probably make again with a few changes (adding garlic and hot sauce I think).

I loved this. I'm going to add a whole teaspoon of cumin next time. I REALLY like the flavor. it was good with turkey but I think I would also like to try with hamburger too sometimes.

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