Original recipe yields 20 servings
Based on a 2,000 calorie dietSee full nutrition
growing up my mom made this stuffing except we didn't stuff the bird, but used turkey broth to moistin it and baked it. was very delicious.
Thank you for sharing your special family recipe. It is these kinds of recipes that make his site so great to use. May many of your future generations enjoy this yummy tradition with their fam...
This is exactly how my mother made her dressing. Even the part about stuffing the bird. People do not like to do that any more. I do have to admit no one ever died from a stuffed bird when I was...