Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
i added finely chopped garlic and ground blaqck pepper with some sprinkled parmesan cheese to this and it was superb
Used my own fresh Italian veggie sauce; no further changes. It was delicious! Thanks so much for the recipe.
Very good! Husband made this tonight. He added spinach & Swiss cheese just for some more oomph. DELICIOUS!!!
This was really good. One tip though, try to get it sliced by a butcher, as it's easier to roll as it is thinner and more uniform. Great flavor, tasted awesome
I plan on making Saturday for company with my homemade sauce. Sounds delish & easy to make. I will add chopped garlic, ital. bread crumbs, parmesan & provolone cheese's grated, S&P to taste. May...
This is so simple, yet surprisingly good. I used Panko instead of Italian breadcrumbs (because that's what I had), and replaced half with freshly grated parmesan cheese. I also added freshly g...