Chocolate, Peanut Butter and Pretzel Bars

Chocolate, Peanut Butter and Pretzel Bars

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"Creamy, peanut-butter and chocolate layers with sliced bananas make a delicious snack bar treat."
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2 h 35 m servings 221 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 221 kcal
  • 11%
  • Fat:
  • 11.2 g
  • 17%
  • Carbs:
  • 26.5g
  • 9%
  • Protein:
  • 4.4 g
  • 9%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 449 mg
  • 18%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Heat oven to 350 degrees F.
  2. Mix pretzel crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan. Bake 10 min.; cool completely. Meanwhile, beat dry pudding mixes, milk and 3/4 cup peanut butter in medium bowl with whisk until well blended. Stir in 3/4 cup COOL WHIP.
  3. Spread 3/4 cup peanut butter mixture over crust; top with bananas and remaining pudding mixture.
  4. Whisk remaining peanut butter and half of the remaining COOL WHIP in separate medium bowl until well blended. Stir in remaining COOL WHIP; spread over dessert. Refrigerate 2 hours. Top with whole pretzels just before serving.


  • Variation: Prepare using 2 pkg. (1.4 oz. each) JELL-O Chocolate Fat Free Sugar Free Instant Pudding and COOL WHIP LITE Whipped Topping.
  • Note: You will need to crush about 6 cups miniature pretzel twists to get the 2 cups finely crushed pretzels to make crust.



i am 7 months pregnant and was super excited to find this recipe that appeared to address all my cravings at once... it worked! mine doesn't look as pretty as the picture (may need to refrige...

Soo. The taste is amazing. I give it four stars because the crust falls apart and cutting this into bars is a messy eating experience. Next time I will make this into a pie instead and serve on ...

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