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Honey Apple Butter Baked Beans

"Minimum prep time yields maximum flavor in these sweet and savory baked beans with a kick of heat from cayenne pepper."
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servings 276 cals
Original recipe yields 8 servings


  • Calories:
  • 276 kcal
  • 14%
  • Fat:
  • 0.7 g
  • 1%
  • Carbs:
  • 60.9g
  • 20%
  • Protein:
  • 10.3 g
  • 21%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 817 mg
  • 33%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Read all reviews 3
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This was delicious! I made this in my slow cooker and served it with some Boston Brown Bread!

I made this with homemade apple butter and it was delicious. I'm not a fan of cayenne pepper but in this recipe it gave the beans a very nice kick. I plan on making this again.

Adjusted this to make four servings. I used all pinto beans and homemade apple butter and left out the cayenne pepper. This was a different way to make baked beans and we enjoyed. Served thes...