Doug's Easy Applesauce

Doug's Easy Applesauce

Doug Matthews

"A simple applesauce using brown sugar and apple cider."
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Ingredients

35 m servings 160 cals
Serving size has been adjusted!
Original recipe yields 8 servings

Nutrition

  • Calories:
  • 160 kcal
  • 8%
  • Fat:
  • 0.4 g
  • < 1%
  • Carbs:
  • 42.1g
  • 14%
  • Protein:
  • 0.6 g
  • 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 57 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Mix apples, brown sugar, cinnamon, lemon juice, apple cider, and salt together in a large pot over medium-high heat. Bring to a boil, then reduce heat to low and simmer for until apples are soft, about 20 minutes. Use a potato masher while cooking to help break down the apples. Serve warm or cool.

Reviews

Read all reviews 21
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Nothing like homemade applesauce. How eashy is that? Great, I used ginger gold apples. It will be my staple!

Very nice applesauce. I bought an 8# bag of red delicious apples on sale yesterday, and used 6 of them to make half a recipe. I left it a little chunky because that's the way we like it. The ...

Forgot to note in my previous review that I used hard cider (it isn't terribly alcoholic) instead of regular cider. The flavor was wonderful. This is my new, permanent, applesauce recipe.

I filled a big crockpot with sliced and peeled Apples, didn't chop them. Used all the other ingredients and cooked it for about 3 hours on high. Did not messure the other ingredients, used my ow...

Normally I don't change recipes on here since I like to make them as written and THEN tweak if necessary...BUT I didn't have apple cider. So other than using apple juice in place of cider and l...

Excellent recipe - just tart enough and sweet enough and perfect amount of cinnamon. I used Melrose apples, and I also opted for the slow cooker (2 1/2 hours on high). It made my house smell g...

I made this in my small crockpot--just cooked it on a low temperature all day. After it had cooked down, I cooled it a bit and ran it through the blender for a fine consistancy. Perfect applesau...

I loved this applesauce and I made 3 crockpots full with the apples I had. Went to my local farm and asked if they had "seconds" of their apples from their orchard. They came back with a huge ba...

I remembered my grandmother making applesauce, with me in tow. I have been trying to remember how she did it. This recipe comes the closest. I did not have apple cider (wrong season-Spring). ...

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