Triple Chocolate Whoopie Pies

Triple Chocolate Whoopie Pies

8

"Smooth marshmallow creme filling is sandwiched between 2 devil's food cake rounds."
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Ingredients

20 m servings 510 cals
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Original recipe yields 10 servings

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Nutrition

  • Calories:
  • 510 kcal
  • 25%
  • Fat:
  • 20 g
  • 31%
  • Carbs:
  • 75.4g
  • 24%
  • Protein:
  • 6.1 g
  • 12%
  • Cholesterol:
  • 36 mg
  • 12%
  • Sodium:
  • 652 mg
  • 26%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Heat oven to 350 degrees F.
  2. Prepare cake mix as directed on package, except use 3/4 cup oil, add dry pudding mix and melted chocolate, stir.
  3. Drop batter, 2 inches apart, into 20 mounds on baking sheets sprayed with cooking spray, using 1 Tbsp. batter for each.
  4. Bake 8 to 10 min. or until toothpick inserted in centers comes out clean. Cool 5 min. on baking sheets; remove to wire racks. Cool completely.
  5. Mix cream cheese and marshmallow creme in large bowl until well blended. Gently stir in COOL WHIP. Spread onto 10 cakes; cover with remaining cakes.

Reviews

8

These are a simple dessert that can easily pass as a labor of love! If you follow the recipe as is you make far more pies than 10 -I end up with around 40!!!! I suggest chilling them in the re...

OMG! Eating these Whoopie Pies is like being transported back in time to 1960 to your Mommy's kitchen, scraping the bowls clean, helping her put the filling inside the cookies, and getting a be...

I have mixed feelings about this but i will still give it a 5 because it's the best whoopie pie I've made so far even with minor issues. It  reminds me of my favorite chocolate cake.  The batter...

These were very delicious and easy to make! As another reviewer mentions, this easily makes 20 whoopie pies. Mine did take longer to bake, more like 15 minutes versus the 10 minutes the recipe s...

These cookies are delish! They are light, soft and rich. I added instant coffee grounds to the water when I made the cookies to bring out the chocolate flavor. They need to be frozen in order to...

Made this a gazillion times already and it's always a hit! Woo Hoo!

this was super easy and delicious! I've made them several times and shared with friends...I did use a different recipe for the filling (but that's just my own personal taste), either is just fin...

All I have to say is these are amazingly deliscious!!