Linda's Wicked Witch's Brew

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"Always a party favorite at our Halloween parties!"
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1 h 20 m servings 191 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 191 kcal
  • 10%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 39.3g
  • 13%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 42 mg
  • 2%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Fill ice cube trays with water, and place a candy gummy worm into each cube. Freeze the ice cubes solid, 1 to 2 hours.
  2. Arrange the location for the cauldron, and place the glass bowl inside. Wash the plastic eyeballs, and set aside.
  3. Pour lemon-lime soda, seltzer water, rum, and pineapple-orange-banana juice into glass bowl inside cauldron, and stir gently to mix. Mix in the plastic eyeballs, gummy worm ice cubes, and frozen melon balls. With tongs, gently add pieces of dry ice for smoke effect. Be careful; dry ice is so cold it will burn if it is ingested or touches skin. Serve in punch cups. Make sure whoever serves brew does not get dry ice in drinks!