The Kitchen at Johnsonville Sausage
Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
I tried this recipe & it would have been good, but way to much cheese. Next time i would add more salsa and less cheese. But overall could have been very yummy.
I liked this recipe, although we made a couple of changes. I halved the recipe, since I wasn't feeding a big croud (although you wouldn't know by the noise level). I didn't have any anise seed...
I thought this was a really tasty dip! I used the hot Johnsonville Italian sausage and hot salsa. We tried it with garlic bread sticks, but I think I liked it better with tortilla chips. Thanks,...