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Banana Royale

Bethany Dasko

"A caramel-nougat candy bar stuffed into bananas, wrapped in foil and roasted in the coals for a super rich camping treat! These are really rich and a fun treat for camping that's different than S'mores."
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15 m servings 201 cals
Serving size has been adjusted!
Original recipe yields 6 servings


  • Calories:
  • 201 kcal
  • 10%
  • Fat:
  • 5.2 g
  • 8%
  • Carbs:
  • 39.2g
  • 13%
  • Protein:
  • 2.8 g
  • 6%
  • Cholesterol:
  • 3 mg
  • < 1%
  • Sodium:
  • 51 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  1. With a sharp knife, cut a lengthwise wedge out of each banana, slicing through the peel and almost through the banana. Carefully remove the wedge and set aside. Slice each candy bar into 3 slices the long way. Insert a slice of candy bar into the banana, then replace the wedge back over the candy, pushing the wedge back down. Repeat with remaining bananas; wrap the stuffed bananas tightly in aluminum foil.
  2. Roast the bananas in the coals of a campfire until the fruit is hot and the candy has melted, about 5 minutes. Unwrap the bananas, then remove peel from wedges and eat the bananas with spoons. Candy filling could be very hot, so use caution.


  • Partner tip: Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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Read all reviews 9
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I've been making this since I learned how to do it as a small child at daycare! Now my kids and I make this together and they love it as much as I do. This is good with Reese's peanut butter cup...

Tasty and fun to make around the camp fire with kids!

I think this would be a real hit with kids. A little sweet for me and mushy bananas are not my fav but I think kids would love to make these for the campfire. The candy choices would be fun to m...

AMAZING! My whole family absolutely loved this special campfire treat. We will def make it a camping staple! How delish!! Thanks!

Tried these out with Easter candy. We baked ours at 350; I think campfire (as directed) or grill would give better results.

Can't say enough about it! Quick, easy, and totally delicious!

These are great and have become a campfire tradition for us. If you only have s'mores ingredients they are just as good with only chocolate and marshmallows stuffed in. Also, I think removing a...

I have been making these for a couple of years now, since finding the recipe. When my husband and I go camping I make them for a after dinner treat every night. I have used all kinds of candy ba...

Very good, especially when you use a hershey bar and marshmallows.