Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Don't get me wrong, this tastes great but that's because it has a ridiculous amount of sugar in it.
This is a great use of leftover buttermilk! My daughter and I made popsicles (cutting the serving size down to 2, in order to accommodate our 4-popsicle mold - still had a bit left over, which ...