Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
For me, this recipe was four and a half stars. Almost five. This halved really well. I made this recipe according to recipe, making no substitutions. I got 10 good sized cupcakes out of a half r...
A little bit of effort but very tasty. My hubs says they taste like strawberry shortcake. I made this as stated in the recipe except I did not use sugar free pudding -just a personal preference....
I did not care for this recipe. first off, the cupcakes did not rise at all! luckily i filled most of them up higher than 2/3 of the way. but the ones that i filled 2/3, looked very empty in th...