Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
Just for the record -- this is not a traditional Pönnukökur recipe. In Iceland we do not use sour cream or nearly that many eggs. You would need to use a special crepe pan to get the correct thi...
I live at a high altitude so I added quite a bit of water to these to thin them out... I also have a curse of my pancakes being think no matter what I do, but they were still delicious! Served w...
YUM! Very easy to make. Set out a choice of fruit fillings and there will not be an unhappy person in the bunch. Kids find these special for some reason.