Original recipe yields 32 servings
Based on a 2,000 calorie dietSee full nutrition
I used my own dry ranch dressing mix and I left out the seasoning salt, as I didn't want my crackers to be too salty. These turned out really good. I think they could use a little more spice but...
i make these every year for the holidays i put them in tins for Christmas presents they are very easy to make and so they are good
Yummy! The only thing I would do differently next time would be to cut down on the lemon pepper. It definitely adds to the overall flavor, but it was a little too prominent for my tastes. Thanks...
I submitted this recipe. I wanted to note that due to additive allergies, I cannot use store-bought ranch dressing mix. So I use a mix recipe from here on AllRecipes. If you don't have store-...
Great flavor, easy to prepare, the kids love them. What more could one ask for?!
Delicious! Made exactly as written and would not change a thing...A definite keeper~YUM! Thanks for sharing. :)
I made two batches of these. The first was as written and was excellent, the second batch I add a half teaspoon of cayenne pepper. Those who like to kick it up a bit it added a little zip.