Wacky Mac® Pizza Skillet Dinner

Wacky Mac® Pizza Skillet Dinner


"Easy and quick skillet dinner that delightfully combines Wacky Mac and Pizza."
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30 m servings 376 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 376 kcal
  • 19%
  • Fat:
  • 23.1 g
  • 36%
  • Carbs:
  • 21.7g
  • 7%
  • Protein:
  • 17.8 g
  • 36%
  • Cholesterol:
  • 45 mg
  • 15%
  • Sodium:
  • 883 mg
  • 35%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  1. Heat oil in very large nonstick skillet over medium heat. Add onion, garlic and mushrooms. Cook for 7 to 10 minutes, stirring frequently, or until vegetables are tender. Stir in sausage, oregano and red pepper flakes. Brown sausage for 2 to 3 minutes, stirring occasionally. Add tomatoes and wine. Cook over medium-high heat for 2 minutes, or until tomatoes are pulpy, stirring frequently. Season with salt and pepper. Stir in Wacky Mac and heat through over medium heat. Scatter mozzarella on top. Heat through for 1 to 2 minutes.


  • Note: Find fresh small mozzarella balls in containers in the deli case of better supermarkets. If desired, substitute 1/2 cup shredded regular mozzarella.