Wacky Mac® California Pasta Salad

Wacky Mac® California Pasta Salad

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"A west-coast take on the traditional pasta salad blending Wacky Mac, chicken, mandarin oranges and avocado."
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25 m servings 343 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 343 kcal
  • 17%
  • Fat:
  • 7.8 g
  • 12%
  • Carbs:
  • 52.6g
  • 17%
  • Protein:
  • 17.9 g
  • 36%
  • Cholesterol:
  • 23 mg
  • 8%
  • Sodium:
  • 359 mg
  • 14%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Prepare Wacky Mac according to package directions. Drain and rinse under cold water. Place in very large salad bowl. Add oranges, scallions, celery and chicken.
  2. Stir together oil, orange juice, vinegar, curry powder, salt, paprika and pepper in a small bowl. Pour over salad. Toss gently but well. Top with avocado.



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