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Wacky Mac® Green Bean, Tomato and Feta Cheese Salad

"Combine Wacky Mac with green beans, tomatoes and feta to create this Greek-inspired dish."
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servings 160 cals
Serving size has been adjusted!
Original recipe yields 4 servings (4 (1 1/4-cup) servings)


  • Calories:
  • 160 kcal
  • 8%
  • Fat:
  • 3.9 g
  • 6%
  • Carbs:
  • 23.3g
  • 8%
  • Protein:
  • 10.8 g
  • 22%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 567 mg
  • 23%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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{{model.addEditText}} Print
  1. Cook Wacky Mac according to package directions. Drain, rinse under cold water and drain again. Combine Wacky Mac, green beans, tomatoes and cheese in a large bowl. Combine oregano, pepper, chives and dressing in a cup. Stir well. Pour over salad. Toss gently but well.

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Read all reviews 3
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Alright, I've never heard of Wacky Mac, but I had (almost) all of the ingredients on hand, so I thought I'd give it a shot. I made as directed, except I left out the cheese, as I didn't have any...

This recipe is a great way to use up some of your garden beans! I used greek vinegarette and it was delicious. I also blanched the green beans to give the salad better texture. Definitley will m...

I made this with fresh green beans picked from my garden and took it on a picnic. It went perfectly with Kristi's corn salad and a bottle of pinot grigio.