Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This was very easy and very good. I used Italian sausage and cooked my cabbage in boiling water. I didnt think the liquid was enough so I added 1/2 cup water...a keeper
AWESOME! and super easy. I used turkey sausage instead of whatever they recommended. It was a dinner party pleaser
So easy to make, and everyone love it! I gave some to my father to take home to my mother, and he had to pull over on his drive home to eat one! Love that this isn't a dish someone would expect...