Breakfast Quesadilla

Breakfast Quesadilla

9

"Scrambled eggs, Monterey Jack cheese, and Bob Evans® Maple Roll Sausage make a quick and easy breakfast your kids will love."
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Ingredients

20 m servings 374 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 374 kcal
  • 19%
  • Fat:
  • 26.6 g
  • 41%
  • Carbs:
  • 18.2g
  • 6%
  • Protein:
  • 17.1 g
  • 34%
  • Cholesterol:
  • 114 mg
  • 38%
  • Sodium:
  • 686 mg
  • 27%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Crumble and cook sausage until brown; drain and set aside. Place one flour tortilla in heated 12-inch skillet. Evenly sprinkle cheese over the top of tortilla; place scrambled eggs on top of cheese on one tortilla. Evenly distribute the cooked sausage over the eggs. Allow cheese to melt. Top with diced tomatoes and green onions. Place second flour tortilla on top. Remove from skillet; cut into six equal wedges. Serve with guacamole, sour cream and salsa. Refrigerate leftovers.

Reviews

9
  1. 10 Ratings

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Most helpful positive review

Wow! What a great idea! I didn't really follow your exact recipe but I did use the basic idea. I hate omelets but so substituted one with this! :)

Most helpful critical review

This recipe has plenty of potential, but following it by the book ended in a rather bland meal with more fat than should be necessary for the flavor offered. This poor opinion may stem from the...

Wow! What a great idea! I didn't really follow your exact recipe but I did use the basic idea. I hate omelets but so substituted one with this! :)

This recipe has plenty of potential, but following it by the book ended in a rather bland meal with more fat than should be necessary for the flavor offered. This poor opinion may stem from the...

it is like Hawaiian haystacks with all the different ingredients you add on.

These were a super easy breakfast when I was out of bread. We certainly gobbled them up so that speaks for itself. This recipe is easy and versatile as you can add whatever ingredients you prefe...

Great idea. Of course i made additions, cilantro and hot sausage

wow i am a teen and hate doing lots of dishes and am not the best cook but this is great and easy. if u waant to add more taste add some black beans with corn.

This is the BEST Quesadilla i have ever tried!!!!!!!!!! If you are looking for a breakfast quesadilla this is the best!!!

this is a great recipe and it has this taste you cant explain. it is a good breaksfast for the kids.

Love this simple recipe! I used bacon and whole wheat tortillas and my family loved them! Will use this again