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TJ's Creamy Salsa

TJ's Creamy Salsa

TJ

"I made this cream cheese-based dip to go with tortilla chips at a lakeside BBQ. When I checked to see if it was a success, I found the bowl nearly empty and people wiping it with their fingers - I guess you could say finger licking good."
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Ingredients

1 h 15 m servings 95 cals
Serving size has been adjusted!
Original recipe yields 10 servings

Nutrition

  • Calories:
  • 95 kcal
  • 5%
  • Fat:
  • 9 g
  • 14%
  • Carbs:
  • 1.9g
  • < 1%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 27 mg
  • 9%
  • Sodium:
  • 114 mg
  • 5%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

Print
  • Prep

  • Ready In

  1. Stir the cream cheese, sour cream, jalapeno pepper, salsa verde, red salsa, onion, lime juice, and chili powder seasoning together in a bowl until well blended. Cover and refrigerate for 1 hour before serving.

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Reviews

Read all reviews 3
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I didnt personally make this, my husband's aunt did...but I HAD to come here and get the recipe. I cant believe no one has reviewed this yet!! It is phenomenal!! We had this at our memorial day ...

I made this for a family bbq and it was a huge hit. Everyone couldn't leave the bowl alone.

This is a nice change from regular salsa. It would be great to offer this as one of several salsa options for chips! I didn't have the Mexican Style chili powder, but it was great with regular...

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