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Grilled Shrimp Tacos

Grilled Shrimp Tacos


"Hot, grilled shrimp are dressed with a sauce made from Taco Ranch Dressing, and served on warmed flour tortillas."
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25 m servings 341 cals
Serving size has been adjusted!
Original recipe yields 6 servings


  • Calories:
  • 341 kcal
  • 17%
  • Fat:
  • 14.4 g
  • 22%
  • Carbs:
  • 34.2g
  • 11%
  • Protein:
  • 18.4 g
  • 37%
  • Cholesterol:
  • 124 mg
  • 41%
  • Sodium:
  • 566 mg
  • 23%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Combine olive oil, lime juice, peel, and cumin in small bowl. Thread shrimp onto skewers; season with salt and pepper. Brush shrimp with lime mixture. Grill until shrimp are cooked through, about 3 minutes per side, brushing occasionally with lime mixture. Roughly chop shrimp.
  2. Combine taco ranch dressing, sour cream and shredded cheese included in the kit. Spread mixture over each tortilla; top with shrimp, salad greens and chips. Serve with favorite toppings, such as diced tomatoes, salsa, sliced olives and/or guacamole.

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Read all reviews 56
  1. 81 Ratings

Most helpful positive review

never mind the flour tortillas. We are gluten free, so just grill the shrimp. Make a really good guacamole, Use corn tortillas crisped, and we are set. A little freshly made salsa out of tom...

Most helpful critical review

This was really yummy. I didn't used the packaged salad mix, just chopped up some lettuce and some green onion. Then I layered sour cream, salsa, shrimp and lettuce mix onto a tortilla. Very ...

Most helpful
Most positive
Least positive

never mind the flour tortillas. We are gluten free, so just grill the shrimp. Make a really good guacamole, Use corn tortillas crisped, and we are set. A little freshly made salsa out of tom...

I needed a new idea for the shrimp that was in my freezer. This is a great recipe! I cooked in a pan instead of grilling but it was still good :)

Nice recipe!! By the way if you guys are looking for more recipes check out this site too FindGreatRecipes.Net They have lots of recipes on there that aren't on this site.

Really good! One mistake from making it completely sugar free. Most white flour products have added sugar in them. But to get around that, just buy whole grain tortillas :) Other than that they ...

This was excellent & SUPER easy!!! It was light and refreshing, especially when paired with a fruit salad!!! Yummy!

Mix ranch dressing and jalapeño for sauce

Very simple, but very succelent. I made exactly like the recipe said (and grilled 3 minutes per side). Perfect! Paired with the tomato avocado mango salsa....restuarant quality!

amazing flavor. I cooked on stove top with a grill pan (too many things going on in the kitchen for me to walk outside to grill). Good warm as well as cold! A definite keeper. May use it by ...

These were incredible but I made a few changes. I added a crushed garlic clove to the marinade and put it and the shrimp in a bag to sit for an hour. We grilled the shrimp in a grill basket inst...

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