Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I decided to use what was left of my Easter ham on a ham load, I looked in Allrecipes web site and found this one. It was simple to make (with the help of a food grinder), everything mixed easi...
Great! I found it needed a little something else though. I added a half cup of Graham Cracker crumbs along with the bread crumbs. It was delicious!
I have made this recipe and served it to several different people with A+ reviews. It isn't dry and has a wonderful taste. I purchase my meat already mixed from my local butcher. Thanks for a...
I have tried other Ham Loaf recipes and found them much better then this loaf. It was very dry and did not have much flavor. I would not make this again.
This was pretty good! I found some ground pork in the freezer and went searching for a recipe. Well, I got lucky, I had most everything, Plus it was FACELESS! I did add onion & fresh rosemary to...