Original recipe yields 5 servings
Based on a 2,000 calorie dietSee full nutrition
This was most excellent. I had no wine or red wine vinegar so I used extra chicken broth and cider vinegar respectively. I also didn't have any mustard seed, so I just squirted in about a teaspo...
The flavor of this was actually really good. However, I baked it covered in tin foil, so the chicken came out kind of gray-ish. Next time I'm going to brown it first in a cast iron skillet, th...
This was ok. The flavor of the chicken was good. However the potatos need to be cut smaller than 1" square because they did not good through.