Instant Chocolate Covered Bunnies (On a Stick)
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Instant Chocolate Covered Bunnies (On a Stick)

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"Yummy after school/work snack for all chocolate lovers."
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15 m servings 70 cals
Serving size has been adjusted!

Original recipe yields 10 servings



  • Calories:
  • 70 kcal
  • 3%
  • Fat:
  • 2.6 g
  • 4%
  • Carbs:
  • 12.6g
  • 4%
  • Protein:
  • 0.6 g
  • 1%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 3 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Insert a wooden stick into the bottom of each bunny. Line a baking sheet with waxed paper. Place the chocolate chips into a glass bowl, and cook in the microwave until just melted, about 30 seconds. Stir the chocolate until smooth.
  2. Dip each bunny into the melted chocolate until coated on all sides, and place onto the prepared baking sheet. Sprinkle with candy sprinkles to decorate. Place into the freezer until the chocolate has set, about 5 minutes.


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I make these every year with my kids. It's great for pretty much any holiday, including Christmas seeing as they make Peeps now for every holiday. It really dosen't matter what kind chocolate yo...

These are just too cute! I usually just dip the bottoms of the 'peeps chicks' and dip them into sprinkles, but this was a nice change. I did some with milk chocolate and some with white chocolat...

GREAT, EASY recipe! Made these for Easter with my 2 yr old daughter. She had a blast & it was really quick. Just make sure you use wax paper. I didn't have any so I used alum. foil & the bun...

OK, I don't know why this is, but Peeps look infinitely cuter on sticks! These are super easy and somehow more than the sum of their parts. Make a bouquet of them for a centerpiece, or wrap them...

These were totally fun to do. And I'm soo late in rating these from Easter. My kids loved them very much....Will suggestion and/or let others know when deciding to use colored melting chips. Be ...

YUM! What I really like about this recipe is how fresh the marshmallows will stay being coated with chocolate. Coating the bunnies with different flavors of chips will make for a nice variety....

Made these for Easter this year and it was a hit with both kids and adults. Five stars for the idea! I only dipped the backs of the bunny peeps so that their color and faces were still visible a...

Fun way to change up the taste of a Peep. I used white confectioner's coating as I had a half pound leftover from making 'Jellybean Bark', another AR recipe. I had just returned from the Peep ...

My son and I had a lot of fun making these for his friends at day care. Great idea, thank you for sharing.

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