Lemon Mint Iced Tea

Lemon Mint Iced Tea

6
Janet Knapp 1

"An easy and delicious iced tea enhanced with the refreshing flavors of lemon and mint."
Saved
Save
I Made it Rate it Share Print

Ingredients

40 m servings 90 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

  • Calories:
  • 90 kcal
  • 5%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 23.3g
  • 8%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 4 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Bring the water to a boil in a large saucepan over high heat; remove from heat, then stir in sugar until dissolved. Add the tea and peppermint tea bags, and allow to steep for 30 minutes. Remove tea bag and stir in the lemonade. Serve tea over ice.

Reviews

6

Okay, honestly....I have always went BLECH when I tried any kind of iced tea. But this...this is FABULOUS!!! It doesn't have that ick bitter aftertaste of most iced teas I have tried....so thank...

Just before making this, realized that this recipe calls for double the amount of tea bags in half the water compared to other recipes. I'm guessing this was considering the ice watering down th...

Delicious! Thank you for sharing! Instead of using 3/4 cup white sugar I used 2/3 cup light agave nectar. I also substituted one regular tea bag for a green tea bag. The peppermint & frozen lemo...

I live in the South but have never liked sweet tea, so I approached the amount of sugar cautiously. I added 1/4 cup rather than 3/4 cup, and that was plenty sweet for us. Sometimes, you just h...

Simple easy recipe. I don't drink iced tea so can't comment on the taste myself, but my family enjoyed this recipe. Thank you for sharing.

Cool! You should try the Baked Potato Soup Carol made!!!