Original recipe yields 48 servings
Based on a 2,000 calorie dietSee full nutrition
this was......awesome!!! I was wondering what I was going to make some new things for halloween so I just decided to try this out today and i was amazing, it did not stay in my kitchen long :)
I made these for Thanksgiving and everyone raved about them. The recipe made 96 plus I had enough left over to make a full size pie. I brought the left overs into work and everyone loved them ...
Wow! So good! These were a big hit at my office Thanksgiving party. Next time I'll probably half the recipe though, but there definitely will be a next time!
These tarts take some time to make, but it's really fun to do! And delicious! I made them for a party, and people thought I had bought them. I plan to make them again this fall, and it will b...
I make these at least once a month. I make them gluten free by substituting rice flour for all purpose flour.
Wow! Wanted to try something new for the holidays & this was perfect! Very simple but yet elegant!
This was amazing, my first time I have every made tarts before. I was worried of how it was going to turn out. In the end everyone loved them, and the fact that I made 96 was perfect to give to ...
These are lovely and nicely impressive. Buy yourself one of those wooden tools that is large on one end and small on the other for making the little cups out of the dough. It worked very well ...