Grama's Corn Flake Peanut Butter Cookies

Grama's Corn Flake Peanut Butter Cookies

33
Nana's 3 Babies 1

"These cookies remind me of peanut butter fudge. My Grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe but it is a great sweet-tooth fixer."
Saved
Save
I Made it Rate it Share Print

Ingredients

45 m servings 85 cals
Serving size has been adjusted!

Original recipe yields 25 servings

Adjust

Nutrition

  • Calories:
  • 85 kcal
  • 4%
  • Fat:
  • 3.5 g
  • 5%
  • Carbs:
  • 13g
  • 4%
  • Protein:
  • 1.5 g
  • 3%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 59 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Line a baking sheet with waxed paper. Bring the sugar and corn syrup to a boil in a saucepan over medium heat; stir in butter and peanut butter until thoroughly mixed, and remove from heat.
  2. Place the corn flakes into a large bowl, and pour the peanut butter mixture over the cereal. Mix until the corn flakes are coated with the mixture. Drop by tablespoon onto the waxed paper; flatten slightly if desired. Allow to cool before serving.

Reviews

33
  1. 38 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Great Recipe! Mine came out wonderful! I made one change. I used maple syrup instead of corn syrup. I also put them in the fridge when I was done putting them into individual cookies so they we...

Most helpful critical review

My grandmother used to make peanut butter corn flake balls similar to these. They were great. I found the proportions in this recipe to be a little off. Not enough peanut butter or corn flakes, ...

Great Recipe! Mine came out wonderful! I made one change. I used maple syrup instead of corn syrup. I also put them in the fridge when I was done putting them into individual cookies so they we...

Simple and quick - the perfect go to recipe when you need a little treat! I also make these with 1/2 cup butterscotch chips & 1/2 cup peanut butter melted together and 3 cups of corn flakes.

i use to make these and had lost my recipe these cookies are so good and easy to make you can use chunky peanut butter if you want to but they are good just like they are

Loved this it was fast and easy to make! I was looking for a sweet treat using only stuff I had on hand! This made the cut! I did add a couple things to it. I added 2 Tbs cocoa powder (because I...

My grandmother used to make peanut butter corn flake balls similar to these. They were great. I found the proportions in this recipe to be a little off. Not enough peanut butter or corn flakes, ...

Very easy and came out great. I was worried it would be too sweet, but the peanut butter balances out the sweetness nicely! I used maple syrup instead of corn syrup, and actually forgot to inclu...

These are awesome! Back when I was in high school they used to make these and now I can make them for my family! Very easy and yummy too!

Only problem is, I can stop eating them, Yummy

yummy! i tripled the recipe and used Special K flakes which seemed a bit more sturdy.