Creamy Ricotta Spread

Creamy Ricotta Spread

Heidi

"A sweet, creamy ricotta-based spread that's good on bread or as a fruit dip."
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Ingredients

5 m servings 45 cals
Serving size has been adjusted!
Original recipe yields 2 servings

Nutrition

  • Calories:
  • 45 kcal
  • 2%
  • Fat:
  • 1.3 g
  • 2%
  • Carbs:
  • 5.3g
  • 2%
  • Protein:
  • 3.1 g
  • 6%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 39 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Footnotes

  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

Reviews

Read all reviews 3
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yummy i did not add the sugar and instead added a little more honey to have a more natural sweetness great as a fruit dip

Did not care for it. Would have been better with just the honey or sugar.

I did make some adjustment such as adding extra honey instead of using the artificial sweetener, and adding orange zest to enhance the citrus flavor. I didn’t use dried milk powder so the sprea...

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