Buttercup

Buttercup

Michele

"I created this recipe when I worked as a bartender. It's for those of us with a sweet tooth."
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Ingredients

5 m servings
Serving size has been adjusted!
Original recipe yields 1 servings

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Directions

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  • Prep

  • Ready In

  1. Fill a brandy snifter (or medium sized glass) with crushed ice. Pour in the cream, creme de cacao, and butterscotch schnapps.

Reviews

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I enjoyed your recipe. It is definitely for those who want to satisfy their sweet tooth. It is also good if shaken!

I used skim milk in place of the light cream to save on the fat and calories and it was great! I made it in a cocktail shaker and served it in a martini glass. Will definitely make it again. Tha...

This was good. Just a little too sweet for me. This would be good added to hot coffee with a little whipped cream on top.

This is a nice dessert drink which my daughter thought was worth 4 stars, I thought it was 5 stars, but we both recommend it. I loved it.

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