Scofflaw

Scofflaw

Lorem Ipsum

"Profligate son of the Prohibition era, the Scofflaw is a rye and dry vermouth cocktail, with just enough lemon juice and grenadine to keep things respectable."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

3 m servings 185 cals
Serving size has been adjusted!
Original recipe yields 1 servings

Nutrition

  • Calories:
  • 185 kcal
  • 9%
  • Fat:
  • 0 g
  • 0%
  • Carbs:
  • 9.3g
  • 3%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 16 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Ready In

  1. Chill a martini glass in the freezer. Add ice to a cocktail shaker. Pour in whiskey, vermouth, and lemon juice. Add a dash of grenadine and a dash of bitters. Shake well, then strain into the chilled glass.

Reviews

Read all reviews 0

Other stories that may interest you