Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Thought this sounded really good, but the soup was pretty bland. Added a little salt, splash of hot sauce, and a few other seasonings which helped, but don't think I'll be making this again. The...
I cooked up the sweet potatoes when I made the vegetable broth. This was thick enough that flour was not needed. the ginger and cinnamon were fine when ground into the soup! There was enough s...