Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I served this dish for Christmas dinner, and it was a huge hit. Everyone raved about it. I made it exactly as written, except for the lemon rind because I didn't have any, and it was absolutel...
I made this tonight. It was delicious!! I used Mozzarella cheese instead of cheddar - I can't wait to make it again.
Didn't have any lemon zest, so I just added a couple teaspoons of lemon juice instead. Otherwise, I made the recipe exactly as stated. OUTSTANDING!!!!!
Pretty good, although they turned out a little dry so maybe cook time in our oven should be minimized