Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This is time-consuming, but well worth it. It makes a lot, so beware!
Adding the corn made this chicken noodle soup really special. However, there is a faster way. Buy a rotisserie fully cooked chicken. Chop up the vegetables and put them in the soup pot (I also w...
This is a fantastic dish. It is definately worth the work. Don't listen to Brock, they don't know what they are talking about.
Honestly, I loved it. Sure, I made a few changes (more spices, dumplings instead of noodles), but it was great. Worth the wait!
I added a package of instant tapioca pudding to mine! What a nice twist that was! The whole family loved it.