Easy Meatball Minestrone

Easy Meatball Minestrone

"Delicious broth simmered with meatballs, vegetables, white beans and pasta."
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Ingredients

30 m servings 368 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 368 kcal
  • 18%
  • Fat:
  • 10.6 g
  • 16%
  • Carbs:
  • 43g
  • 14%
  • Protein:
  • 25.7 g
  • 51%
  • Cholesterol:
  • 50 mg
  • 17%
  • Sodium:
  • 567 mg
  • 23%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Combine broth, vegetables, meatballs, beans, tomatoes with their liquid, tomato paste, Italian seasoning, salt and pepper in large saucepan or Dutch oven.
  2. Bring to a boil over high heat. Reduce heat to medium-high; add pasta. Cook for 15 minutes, stirring occasionally, or until pasta is tender. Garnish with cheese, if desired.

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Reviews

Read all reviews 5
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This was a very good base recipe. I did think it was a little bland but overall we really liked it. Just needs more seasoning & I added more veggies because we like our soups hearty. Will be fix...

I accidentally altered this recipe, but it turned out well! Instead of 1/4 cup of tomato sauce, I put in the whole can. Purpously, I added a small can (10 oz) of Ro-Tel diced tomatoes and green ...

I used this recipe loosely. I used hamburger instead of frozen meatballs, and I used two bags of frozen veggies, instead of one. I also added black beans in addition to the white beans and left ...

My Family and I loved this soup! It was super easy to make. I didn't use meatballs because I didn't have any in the freezer, I used browned ground beef instead. The next time we make this we ar...

I made this for my family a few days ago and when we had all had our share, it was gone. This is so full of flavor and yummyness and I highly recommend it!