Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
When I found this recipe I had not saved any of the drippings so I replaced it with chicken broth. Very simple to make and tastes wonderful!
Delicious! I made it as directed except like others used broth and water, and tossed in a chicken boullion cube for good measure. Everything else was the same with recipe halved as its just my h...
Great recipe! I added any extra veggies from the fridge. Very simple to make and easy to add to.
this was very good.. didn't have the legs or drippings just used chicken broth and water.. and added every vegetable in my fridge..