Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I love this recipe but I added more cilantro and a chopped and seeded tomato . The key to success is to use fruit that are firm but not overly ripe because otherwise the salsa is too juicy and t...
Good but not wonderful. I added a small tomato, it could've used a little more sweetness.
I just served this at a party of 6 and they all loved it. I omitted the cilantro, but everything else stayed the same. It was loved by all! Thanks ArizonaAmy