Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I made this for my usual Saturday night family gathering and it was a big hit! They all loved it. I will be making this again. The only change I made was I used a sweet Vidalia onion instead of ...
Refreshing and light. I made this as a main dish but it works better as an appetizer. I love the mango, lime and salt flavors together.