Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
3rd time making it - I love this pie! I add 1/2 tsp of cloves as well. It's been a big hit!
I changed up the fruit in this pie a little bit by cutting the apples back to three cups and adding two cups of pears. I have made this pie three times in the last month and it has been a big hi...
Everyone loved this pie! I'd definitely make it again! I wasn't paying close enough attention to the directions at first and accidentally added all of the cornstarch to the cranberries. Oops! Th...
This pie is absolutely delicious. It is not too sweet which is exactly how I like pie to be. I substituted apple pie spice for the cinammon and nutmeg and it was perfect. The Pillsbury Pie crust...