Sweet n' Sour Salad Dressing

Sweet n' Sour Salad Dressing

6
Clara-is-a-CookieMonster 0

"I first discovered this wonderful dressing when I was just throwing some stuff in a bowl for my salad. It turned out to be great. This recipe is quick and doesn't use any weird ingredients."
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Ingredients

5 m servings 126 cals
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Original recipe yields 16 servings

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Nutrition

  • Calories:
  • 126 kcal
  • 6%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 1.6g
  • < 1%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

6
  1. 6 Ratings

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Most helpful positive review

I made this today, I did add some italian seasoning to the dressing and used honey instead of sugar.

Most helpful critical review

I made this dressing to put over some broccoli slaw. I threw them together and let it soak overnight. I found the balsamic vinegar in this recipe to be overpowering so I tried adding garlic. Thi...

I made this today, I did add some italian seasoning to the dressing and used honey instead of sugar.

Light, Tasty, Easy vinaigrette dressing! I added a half cup of lemon juice, the same as the balsamic and rice vinegar. Very Happy! Thank you for sharing

I made this dressing to put over some broccoli slaw. I threw them together and let it soak overnight. I found the balsamic vinegar in this recipe to be overpowering so I tried adding garlic. Thi...

Easy and tasty, this salad dressing complements the veggies without overpowering them. I followed the recipe exactly, cutting everything in half for fewer servings. Thanks for the recipe!

I loved it!! Very easy.

Ran out of dressing with guests on the way :eek: and threw this together, worked great! Used a bit of Stevia instead of sugar. Put it in a store bought almost empty bottle, and everyone thought ...