Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This was very tasty meatloaf...I followed the recipe except I didn't have any green chilies but I did have a 4 oz can of diced jalapenos of which I added 1/2 the can...nice zip...!! And kept me...
Very good. But what should you serve on top? My husband used ketchup. I was unsure. Any suggestions? I liked the chorizo with the ground beef.
With a name like "Devil's Meatloaf", I expected this to pack a punch, but unfortunately, it wasn't spicy enough for our taste, so we had to squirt on the Sriracha sauce. I'm always looking for n...
Very good! Different cooking methond on the grill, but with this heat lately, was a great idea to cook on the grill.
From a collection of leftovers found in the fridge this is an AWESOME meatloaf and very tasty. I've been a member on this site for over a year and this is the first review I've done. I make this...
Great moist meatloaf to cook on the grill. I followed the recipe, very tasty as is. We like spicy foods, so only change next time is add a spicier chorizo or add some chipotle peppers.
I did not have the onion soup mix and it turned out great with the rest of the ingredients. For the top I added ketchup and bbq sauce, added some coriander and cumin to it. It was pretty good,...