Original recipe yields 2 servings
Based on a 2,000 calorie dietSee full nutrition
Super easy and delicious! I substituted the red onion for green and halved the evoo and it turned out amazing. Great crunch factor and love the bite of the vinegar!
This was not bad. Aesthetically it's not too snazzy, but as a side it would be worth making.
Delicious! Replaced the EVOO with about 2 tbsp pesto, and I added a chopped apple.