The Perfect Sunday Brunch Spinach Salad

The Perfect Sunday Brunch Spinach Salad

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Chez Christine 2

"My coworker Lori makes this salad whenever she is in charge of Friday breakfast and we all absolutely love it...and it's so easy. Absolutely no cooking required, so it's great during the warm summer months."
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10 m servings 291 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 291 kcal
  • 15%
  • Fat:
  • 17.5 g
  • 27%
  • Carbs:
  • 30g
  • 10%
  • Protein:
  • 4.7 g
  • 9%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 271 mg
  • 11%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Place spinach in a large bowl. Arrange bananas, strawberries, mandarin oranges, cranberries, and pine nuts on top. Toss with poppy seed dressing before serving.




This was wonderful served with zucchini fritatta and mimosas. I will be making this again and again.

Delicious! It makes a TON, however! I cut the recipe in half for our 9 adult Thanksgiving dinner and there was still a little left over. Also - cut down a bit on the dressing. I think if usin...

This is so good I could eat it for dessert!!!!

Wonderful! I took this to a brunch buffet and hoped to offer something unique! Excellent reviews and many requests for the recipe!!! Bravo!

I liked it a lot, but I think there was too much dressing and the dressing was too vinegary for this salad. Next time I'll use sweeter dressing and substitute romaine salad to half of the spinac...

Super simple recipe that takes only a few minutes to prep and serve. I toasted the pine nuts and added fresh mandarin orange slices. Other than those changes, this recipe is pretty good. I think...

Made this for a brunch and everyone ooh and ahh loved it. I sub poppy seeds dressing with Traders Joe Raspberry Vinaigrette. Next time I may try mixing the spinach with the dressing first, the...

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