Mango Tango Sorbet

Mango Tango Sorbet

Made  times
TR6 0

"This is a recipe adapted from my Cuisinart® ice cream/yogurt maker booklet. We love the smooth creamy texture even after storing it in the freezer. Our favorite blend of juices is lime and mango. We like to keep it low cal by substituting in no calorie sweetener. This is an especially refreshing dessert on our hot southern summer evenings. I fix it inside while my husband is outside grilling."
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


5 h 15 m servings 256 cals
Serving size has been adjusted!

Original recipe yields 5 servings



  • Calories:
  • 256 kcal
  • 13%
  • Fat:
  • 0.4 g
  • < 1%
  • Carbs:
  • 65.5g
  • 21%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Place the mango pieces and sugar into a blender. Puree until smooth. Add the lime and orange zest and juices along with the tangerine juice. Puree until evenly blended. Pour into a container, and refrigerate at least 1 hour, preferably overnight.
  2. Pour the chilled mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches "soft-serve" consistency. Transfer ice cream to a one- or two-quart lidded plastic container; cover surface with plastic wrap and seal. For best results, sorbet should ripen in the freezer for at least 2 hours or overnight.


Most helpful
Most positive
Least positive

This sorbet was delicious! All of the flavors were wonderful except that the citrus flavors overpowered the mango so much that it didn't taste anything like mango. I loved this and will make it ...

Amazing flavor BUT with some significant alterations. I loved the ingredients but disagreed with the amounts. I knew 1 lime juice/zest and 1 orange juice/zest would bring too much acidity so I m...

Other stories that may interest you